I don't like fish and I prefer to eat veggie than fish. But when my mom bought a grilled fish from Pixie's Sinugba...I'm now craving for it. Their fish is boneless and really well cooked and full of flavors. You can really taste the smokey goodness and the lemongrass flavor and some secret spices plus...the sauce which is a combination of soy sauce, vinegar and chili makes it really yummy. The place is very typical and very casual. They also serve some beers on their big branches like the one in SM North EDSA Skygarden.